Oats Chocolate Bar Forming Making Equipment

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Product Description

1-Application

It is fully Oats Chocolate Bar Forming Making Equipment, which uses the method of forming + freezing to blending oat meal and chocolate. After mixing the raw material, the procedures of forming, demolding and freezing are all performed automatically, and only needs one worker to mix and feed the material, which could reduce labour source. The whole machine has high efficiency and covers small area. One worker can operate this machine.

3-1Characteristic

1) The Oatmeal Chocolate Bar Forming Machine with PLC control, auto-frequency control.

2) man-machine touch interface to detect the levels of the liquid and solid material. Overload protection to alarm when there is something wrong, and to show it on the touch screen.

3) separated heating and control system. The heating system keeps the chocolate in constant temperature when the control system is powered off, so the service life of the control system is longer.

3-Technical Parameter

Name of the machine	Oats Chocolate Bar Forming Making Equipment
Voltage	380v
Power	4kW
Capability	300kg/h
Opening Rate	98%
Weight	1000kg
Dimension	8000×1200×1700mm